East Fork

Campuran Roti Pisang

Campuran Roti Pisang - Main image
$4.5 $9 In stock

Category: Jual Kembali

Cara cerdas memanfaatkan pisang matang yang mulai menghitam di meja dapur.

Cukup tambahkan telur, minyak sayur, dan pisang (kacang atau chocolate chips opsional, tapi kami sarankan ditambahkan saja) ke campuran ini dari Fowler's Mill—sebuah bisnis keluarga yang beroperasi dari pabrik bersejarah dan menggunakan metode tradisional untuk menggiling jagung serta gandum lokal.

- Gunakan bersama alat panggang besi cor Netherton Foundry
- Mengandung: Gandum
- Diproduksi di fasilitas yang juga memproses susu dan telur

- Berat: 16 ons
- Dimensi: 2,5" x 3,25" x 7"
- Bahan: Bleached Cake Wheat Flour, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cane Sugar, Leavening (Baking Soda, Monocalcium Phosphate, Calcium Acid Pyrophospate), Dry Vanilla dan Garam
- Dibuat di AS
- Instruksi: https://www.fowlers-mill.com/products/banana-bread-mix?_pos=1&_psq=+banana&_ss=e&_v=1.0

Customer Reviews (4.6 / 5 · 5 reviews)

Ava N. ★★★★★

The instructions say to add eggs, oil, and bananas, but I tossed in a handful of chocolate chips anyway and the loaf came out perfectly moist with a nice crust. It's saved me twice this week from tossing out spotty bananas, and the mix itself is sweet enough that I didn't add any extra sugar.

Edward A. ★★★★★

Those ripe bananas on my counter finally met their match. The mix came together in minutes and the loaf was incredibly moist with just the right amount of sweetness, even without adding any extra chips or nuts.

Olivia ★★★★★

Tossed in some chocolate chips and the loaf came out with that perfect crackly top, just like my grandma's banana bread. The mix itself was balanced—not too sweet, and the bananas did all the heavy lifting for moisture.

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