Category: 二手轉售
讓這款來自希臘凱法利尼亞島與伊薩基島、由一位健壯農夫親手打造的稀有果香橄欖油，為您的麵包增添風采。
有些廚房食材，遠不止是食材。每一瓶 Dr Kavvadia 的 Thakio 橄欖油，都承載著無數故事。這款 Thakio 橄欖油產自 Dr. Kavvadia 位於科孚島的有機農場，蘊含著稀有希臘古傳橄欖品種的精華——這些橄欖正是由這位農夫親自復育，重新受到歡迎。Thakio 橄欖以含有極高濃度的抗氧化多酚而聞名，帶有青草般的風味，並以緩解氧化壓力著稱。
以 Thakio 橄欖製成的橄欖油風味層次豐富，帶有果香芬芳，尾韻辛辣微苦，完美平衡。無論是沾麵包還是烹調料理，都是絕佳選擇。
I was skeptical about the hype, but dipping a crusty piece of sourdough into this stuff was a genuine moment. The oil has a lovely, peppery kick at the back of the throat and a rich, grassy aroma that feels like a trip to the Greek islands. It's pricey, but for a special bottle, it’s absolutely wort
The fruitiness really comes through the moment you pop the cap, and it's got that peppery finish you'd expect from a proper Greek harvest. My bread has never had it so good, and honestly the story of the hunky farmer behind it just adds a little charm to my kitchen shelf.
I’ve been drizzling this over roasted vegetables and even a little on vanilla ice cream — that rare Greek fruity depth makes everything taste more special. The bottle feels like a small gift to myself, and it’s already half gone.
