Sal Rampa

$4 $8 In stock

Sal dos Apalaches colhido à mão, misturado com alho-poró silvestre desidratado e picante.

Desfrute do sabor delicado mas intenso do alho-poró dos Apalaches em qualquer altura do ano com este sal aromático. Vai querer colocá-lo em tudo, desde ovos a pipocas, hambúrgueres e legumes assados.

Criado pela JQ Dickinson Salt-Works, uma família de produtores de sal de sétima geração cuja equipa colhe sal totalmente natural de um oceano antigo aprisionado sob as Montanhas Apalaches, no Vale Kanawha, na Virgínia Ocidental.

Detalhes:

99g
Colhido à mão na Virgínia Ocidental

Customer Reviews (4.8 / 5 · 5 reviews)

Brian T. ★★★★★ Sep 14, 2026

The ramp flavor comes through way stronger than I expected for a salt, sharp and garlicky without being overwhelming. I've been using it on roasted potatoes and it's replaced my regular garlic salt entirely. The hand-harvested texture is a nice touch too, coarser than standard table salt.

Charlotte R. ★★★★★ Sep 13, 2026

Sprinkled this over scrambled eggs this morning and it tasted like spring in the mountains. The dehydrated ramp bits actually rehydrate a little and give a nice little crunch, which I wasn't expecting. Already planning to put it on roasted potatoes next.

Madison ★★★★★ Sep 12, 2026

The ramp flavor is way sharper than I expected for a dried blend, and a little goes a long way on scrambled eggs. Having that spring ramps taste in January is honestly the best part.