Mole Spice
Category: Resale
Rich and earthy, a spice to deepen any dish
Traditionally originating in Oaxaca and Puebla regions of Mexico, mole spice is perfect for layering flavor into comfort dishes, makes a surprising addition to breakfast eggs, and pairs beautifully with chicken enchiladas.
- Spicy, rich, earthy with a hint of cardamom, chocolate & coffee.
- It’s great with roasted potatoes, fried wings, popcorn, chips or literally anything









