East Fork

Japanese Enamel Kitchen Utensils

Japanese Enamel Kitchen Utensils - Main image
$12 $24 In stock

Category: Resale

Your kitchen will say thank you.

Beautiful and practical, the soft touch and balanced weight make each piece a joy to hold. The smooth enamel finish makes it easy to clean, and its understated beauty will make it a standout in your kitchen for years to come.Crafted in Tsubame Sanjo, Japan’s metalwork hub, these kitchen utensils blend traditional craftsmanship with modern function. 

  • Choose between the Spatula, Ladle, or Sauce Ladle (for right-handed folks)
  • The hole in the handle, a signature of the enameling process, allows it to hang while coated in glass powder before firing in a kiln (and makes it easy to hang in your own kitchen, too).
  • Pair with our Enamel Bitty Serving Tools
  • Dimensions: Spatula: 12.4” x 3.1” x 2”; Ladle: 10.2” 3.3” x 3.3”; Sauce Ladle: 9.4” × 3.2” ×1.6”
  • Material: Enameled Steel
  • Made in Japan
  • Dishwasher-safe, but be gentle and avoid harsh scrubbing. Not microwave-safe. If a chip happens, don’t stress—it won’t affect usability (just adds to the charm).

Customer Reviews (4.8 / 5 · 5 reviews)

Mia ★★★★★

I've been reaching for the enamel ladle way more than my old metal one, mostly because the smooth finish wipes clean in seconds instead of needing a soak. The soft-touch handle also stays comfortable even when I'm stirring a big pot of stew for a while.

Julian H. ★★★★★

The weight on these is what sold me — they sit in the hand like something twice the price. Enamel wipes clean with one swipe, even after a simmering pot of tomato sauce. Two weeks in and I've quietly retired most of my old utensils.

Alexander H. ★★★★★

I've been reaching for the slotted spoon every morning since these arrived, and the balanced weight makes stirring a pot of soup feel weirdly nice. The soft-touch handles don't dig into my palm like my old metal ones did.